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Guiding Spaces Towards Inclusivity: How Roadway Design can Increase the Prevalence of Active Transportation and Catalyze the Propensity of Inclusionary Public Policy.

机译:引导包容性的空间:道路设计如何能够增加主动交通的普及率并催化包容性公共政策的倾向。

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摘要

With the goal of improving the integration of multiple travel modes into traditional roadway designs, many jurisdictions have considered road diets, characterized by reductions in vehicular traffic lanes and reallocation of right-of-way for other modes. Studies show that road diets can improve safety without slowing automobile traffic, but benefits for pedestrians and bicyclists have not been widely documented. Furthermore, the potential for our built environment, specifically roadway redesign, to promote the integration of more inclusive design remains open for further exploration. To address this gap, the effects of a road diet project in Davis, CA were examined. Data were collected on the number of bicyclists and pedestrians at key intersections and automobile travel times along the corridor before and after the road diet treatment. The analysis shows that every intersection studied experienced a statistically significant increase in the number of bicyclists during either or both the morning and evening peak periods. On average across all intersections studied along the corridor, the number of bicyclists using Fifth Street increased by 243%, but the change in pedestrian volumes was not statistically significant. Contrary to common fears about road diets, automobile travel times decreased a statistically significant amount during the evening peak. A nearly 10 percentage point change in bicyclist gender distribution was recorded after the road diet, providing insight towards an increased perception of safety and comfort among Fifth Street bicyclists and the expanded potential of roadway designs for inclusionary social planning. As demonstrated by this study, the reconfiguration of our roadways towards multimodality has definite potential to not only address health, environmental, and safety concerns but also to move roadways towards more balanced gender accessibility.
机译:为了改善将多种出行方式集成到传统道路设计中的目标,许多辖区都考虑了道路饮食,其特点是减少了车辆行车道,并重新分配了其他方式的通行权。研究表明,道路饮食可以在不减慢汽车交通速度的情况下提高安全性,但是行人和骑自行车的人的利益尚未得到广泛记录。此外,我们的建筑环境(尤其是道路重新设计)在促进更具包容性的设计整合方面的潜力仍有待进一步探索。为了解决这一差距,研究了加利福尼亚州戴维斯市公路饮食项目的效果。收集道路饮食处理前后主要交叉路口的骑自行车者和行人的数量以及沿走廊的汽车行驶时间的数据。分析表明,在早高峰时段或晚高峰时段,每个研究的交叉路口的自行车骑行者人数都有统计学上的显着增加。平均而言,沿着走廊研究的所有交叉路口,使用第五街的骑自行车者的数量增加了243%,但行人数量的变化在统计上并不显着。与人们对道路饮食的普遍担忧相反,在傍晚高峰期,汽车出行时间减少了具有统计学意义的数量。道路饮食后,骑自行车者的性别分布发生了近10个百分点的变化,这使人们对第五街骑自行车者的安全感和舒适性有了更高的认识,并且道路设计的包容性社会规划潜力得到了扩大。正如本研究表明的那样,我们向多式联运道路的重组具有确定的潜力,不仅可以解决健康,环境和安全方面的问题,而且可以使道路朝着更加平衡的性别可及性方向发展。

著录项

  • 作者

    Gudz, Eric Matthew.;

  • 作者单位

    University of California, Davis.;

  • 授予单位 University of California, Davis.;
  • 学科 Transportation.;Urban planning.;Public policy.
  • 学位 M.S.
  • 年度 2016
  • 页码 37 p.
  • 总页数 37
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

  • 入库时间 2022-08-17 11:42:06

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