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Selenium, colorectal adenomas, and colon cancer.

机译:硒,大肠腺瘤和结肠癌。

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摘要

Selenium, a trace mineral found in cereals, wheat, dairy products, meat, and fish, has received a great deal of attention as a possible cancer chemopreventive agent. The association between selenium and colorectal cancer has been studied with inconsistent results, and possible biological mechanisms have not been addressed in epidemiologic studies. This dissertation addresses several gaps in the literature on selenium and colon cancer.;Aims of this dissertation were to investigate: (1) dietary and lifestyle factors associated with serum selenium; (2) potential bias associated with the use of peri-diagnostic serum selenium due to factors such as time from symptoms to diagnosis, time from diagnosis to selenium measurement, weight change, and stage at diagnosis; (3) the association between selenium and colorectal adenomas; (4) increased apoptotic activity as a potential mechanism by which selenium acts; and (5) the association between selenium and colon cancer. Data from a large population-based case-control study of colon cancer (North Carolina Colon Cancer Study (NCCCS)) were used in conjunction with data from a cross-sectional study of colorectal adenomas (Diet and Health Study (DHS)) to evaluate these questions.;The strongest correlates of serum selenium among NCCCS population controls were age, education, alcohol use, vitamin E, and selenium supplementation. Among colon cancer cases, advanced stage at diagnosis, weight loss, and short time from diagnosis to selenium measurement were associated with lower serum selenium; these factors could contribute to bias in studies of post-diagnostic selenium and colon cancer. In our analysis of selenium and colon cancer, we found that high levels of selenium and folate jointly produced a substantially reduced risk of colon cancer. Suspected sources of misclassification (weight loss, stage at diagnosis, or time from diagnosis to blood draw) did not produce bias in our study. High selenium was also associated with a reduced prevalence of colorectal adenomas; however, our data did not suggest that apoptosis was a mechanism of action. Inconsistent results in current literature might be clarified by evaluating possible contributors to information bias (weight loss and stage at diagnosis) and investigating the interaction between selenium and folate.
机译:硒是谷物,小麦,乳制品,肉和鱼中发现的微量矿物质,作为一种可能的癌症化学预防剂受到了广泛关注。硒与结直肠癌之间的关联已被研究出不一致的结果,流行病学研究尚未解决可能的生物学机制。本论文旨在解决硒和结肠癌文献中的几个空白。本论文的目的是研究:(1)血清硒相关的饮食和生活方式因素; (2)由于从症状到诊断的时间,从诊断到硒的测量时间,体重变化和诊断阶段等因素,与围诊期血清硒的使用相关的潜在偏倚; (3)硒与结直肠腺瘤的关系; (4)增加凋亡活性是硒起作用的潜在机制; (5)硒与结肠癌的关系。将来自大样本人群的结肠癌病例对照研究(北卡罗莱纳州结肠癌研究(NCCCS))的数据与结直肠腺瘤横断面研究(饮食和健康研究(DHS))的数据结合起来进行评估这些问题。NCCCS人群中血清硒的最强相关性是年龄,文化程度,饮酒,维生素E和硒补充。在结肠癌病例中,诊断的晚期,体重减轻以及从诊断到测量硒的时间短与血清硒水平降低有关。这些因素可能会导致硒和结肠癌的诊断后研究出现偏差。在我们对硒和结肠癌的分析中,我们发现高水平的硒和叶酸共同降低了结肠癌的风险。在我们的研究中,可疑的错误分类来源(体重减轻,诊断阶段或从诊断到抽血的时间)没有产生偏见。高硒还与大肠腺瘤患病率降低有关。然而,我们的数据并不表明凋亡是一种作用机制。通过评估可能造成信息偏倚的因素(体重减轻和诊断阶段)并研究硒与叶酸之间的相互作用,可以澄清当前文献中不一致的结果。

著录项

  • 作者

    Frost, Alexandra Connelly.;

  • 作者单位

    The University of North Carolina at Chapel Hill.;

  • 授予单位 The University of North Carolina at Chapel Hill.;
  • 学科 Public health.
  • 学位 Ph.D.
  • 年度 2005
  • 页码 180 p.
  • 总页数 180
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

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