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Factors influencing rice production efficiency in Ban Home, Laos.

机译:老挝Ban Home的影响水稻生产效率的因素。

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摘要

Agriculture remains a dominant economic sector in many developing countries. Rice constitutes a staple food for more than half of the world's population and is the main meal of all Lao people (FAO, 2005). However, rice production faces many problems, including the effects of floods, drought and poor soil quality. These challenges combine to reduce rice productivity below what might be possible. However, before new agricultural policies are put in place, it is important to identify the factors associated with rice production efficiency. This thesis analyses technical and socio-economic factors that influence rice production and estimates the level of technical efficiency of individual rice farmers in Ban Home, Laos.;However, socio-economic factors were unable to explain the level of technical efficiency among farmers, when evaluated using a standard regression approach. By using a simple t-test to compare the mean level of efficiency of different groups of farmers, some significant differences emerged. Farmers who used credit were found to be more efficient than those who did not. Moreover, experienced farmers were more efficient than less experienced farmers. Also, farmers with less than 7 years of education were more efficient than more educated farmers.;Survey data were collected in the region in 2003, for both wet season and dry season rice production. Using these data, a Cobb-Douglas frontier production function was estimated for each season using two approaches, deterministic and stochastic. During the wet season, several factors were statistically significant and positive in their effect on rice yield: area in rice production, level of fertilizer use, total labour, the use of a modern variety, sandy soil and contact with a professional agricultural advisor. During the dry season, only area in rice production and fertilizer were significant. Based on the frontier production functions, it is possible to conclude that the average technical efficiency of farmers is higher during the dry season than the wet season, for both the deterministic and stochastic approaches.
机译:在许多发展中国家,农业仍然是主要的经济部门。大米是世界上一半以上人口的主食,是所有老挝人民的主要食品(粮农组织,2005年)。但是,稻米生产面临许多问题,包括洪水,干旱和土壤质量差的影响。这些挑战加在一起使大米的生产率降低到可能的水平以下。但是,在制定新的农业政策之前,重要的是要确定与稻米生产效率相关的因素。本文分析了影响稻米生产的技术和社会经济因素,并估算了老挝Ban Home的单个稻农的技术效率水平。但是,社会经济因素无法解释农民之间的技术效率水平。使用标准回归方法进行评估。通过使用简单的t检验比较不同组农民的平均效率水平,出现了一些显着差异。发现使用信贷的农民比没有信贷的农民更有效率。而且,有经验的农民比没有经验的农民更有效率。同样,受过不到7年教育的农民比受过高等教育的农民更有效率。2003年该地区收集了有关湿季和旱季稻米生产的调查数据。利用这些数据,使用确定性和随机性两种方法估算了每个季节的Cobb-Douglas前沿生产函数。在雨季,几个因素在统计上对水稻产量有显着影响,并具有积极影响:水稻产量,肥料用量,总劳动力,现代品种的使用,沙土和与专业农业顾问的联系。在干旱季节,仅水稻生产和肥料的面积很大。基于前沿生产函数,可以得出结论,无论是确定性方法还是随机方法,农民在旱季的平均技术效率都高于雨季。

著录项

  • 作者

    Hem Inthavong, Khamla.;

  • 作者单位

    McGill University (Canada).;

  • 授予单位 McGill University (Canada).;
  • 学科 Economics Agricultural.
  • 学位 M.Sc.
  • 年度 2006
  • 页码 141 p.
  • 总页数 141
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

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