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Characterization and quantification of air emissions from dairies.

机译:奶场空气排放的表征和量化。

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摘要

Animal agriculture is a significant and growing source of atmospheric pollutants. The primary pollutants of interest are ammonia (NH3), ammonium particulates (NH4+), carbon dioxide (CO 2), nitrous oxide (N2O), methane (CH4), volatile organic compounds (VOC), odor, and hydrogen sulfide (H2S). These species are of interest due to their negative impacts on the environment, air quality, and human health. A reduction of pollutants with best management practices is vital to the sustainability of livestock production. In order to mitigate pollutants from livestock operations, accurate quantification and characterization of the seasonality, spatial variability, and behavior of each species is necessary. The objective of this dissertation was to quantify, characterize, and offer mitigation solutions for air emissions from livestock operations with a focus on dairies and feedlots. First, a comprehensive literature review was conducted on the impacts, emissions values, and measurement techniques of each pollutant. Second, a review of best management practices was compiled to offer solutions to reduce emissions from dairy and feedlot operations. Third, we created a unique measurement system that was able to characterize the vertical and horizontal variability of emissions plumes from dairies using helium balloons and sampling equipment attached to the balloon tether lines. We validated the system with laboratory and field trials and found it to work well under field conditions. Lastly, we used this novel system to quantify and characterize emissions of NH3, NH4+, nitric acid, CO2, N2O, and CH4, from two dairy operations in Colorado. We found that emissions were different from the two operations, and there was strong seasonal, vertical, and horizontal plume variability within each dairy. These results can be used to better characterize emissions from dairy operations and allow researchers, producers, and regulators to better understand and mitigate harmful air emissions, while maintaining agriculture in Colorado.
机译:畜牧业是大气污染物的重要且正在增长的来源。感兴趣的主要污染物是氨(NH3),铵颗粒(NH4 +),二氧化碳(CO 2),一氧化二氮(N2O),甲烷(CH4),挥发性有机化合物(VOC),气味和硫化氢(H2S) 。这些物种因其对环境,空气质量和人类健康的负面影响而受到关注。采用最佳管理方法减少污染物对畜牧业的可持续发展至关重要。为了减轻畜牧业产生的污染物,每个物种的季节性,空间变异性和行为的准确定量和表征是必要的。本文的目的是量化,表征并提供针对畜牧业的空气排放的缓解解决方案,重点是奶牛场和饲养场。首先,对每种污染物的影响,排放值和测量技术进行了全面的文献综述。其次,对最佳管理实践进行了回顾,以提供减少乳制品和饲养场运营排放的解决方案。第三,我们创建了一个独特的测量系统,该系统能够使用氦气球和连接在气球系绳上的采样设备来表征奶牛场排放羽流的垂直和水平变化。我们通过实验室和现场试验验证了该系统,发现它在现场条件下可以正常工作。最后,我们使用这个新颖的系统来量化和表征科罗拉多州两个乳品厂的NH3,NH4 +,硝酸,CO2,N2O和CH4的排放。我们发现排放量与这两种操作不同,并且每个奶场内的羽状,垂直和水平羽状变异性都很大。这些结果可用于更好地表征乳制品运营的排放,并使研究人员,生产商和监管机构更好地了解和减轻有害空气排放,同时保持科罗拉多州的农业。

著录项

  • 作者

    Marcillac, Nichole Marie.;

  • 作者单位

    Colorado State University.;

  • 授予单位 Colorado State University.;
  • 学科 Agriculture Animal Culture and Nutrition.; Engineering Agricultural.
  • 学位 Ph.D.
  • 年度 2007
  • 页码 187 p.
  • 总页数 187
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类 饲料;农业工程;
  • 关键词

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