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Ultrasound-Assisted Synthesis of Curcumin Analogs Promoted by Activated Chicken Eggshells

机译:超声辅助合成活性鸡蛋壳促进的姜黄素类似物的合成

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Curcumin has been widely known as a multifunctional natural product which has many biological activities. However, the biggest limitation for the large scale application of curcumin is its poor bioavailability. This research presented a cheap, mild and efficient solvent-free synthesis of monocarbonyl analogs of curcumin via Aldol condensation using activated chicken eggshells (ACE). Dibenzalpropanone as a product of Aldol condensation was prepared by mixing benzaldehyde and acetone using a simple glass tube in the presence of ACE under ultrasound irradiation (78 % yield), while dibenzalcyclohexanone was produced from the reaction of benzaldehyde with cyclohenxanone (81 %). The products have been characterized by FTIR, UV-Vis spectrophotometer and GC-MS instruments. The FTIR spectra show a significant absorption of carbonyl group that attached to the double bond in α,β-position at 1630-1660 cm-1. The molecular cation of m/z of 234 and 274 is in agreement with the products structures.
机译:姜黄素已被广泛称为多功能天然产物,具有许多生物活性。然而,姜黄素大规模应用的最大限制是其生物利用度差。本研究介绍了使用活性鸡蛋壳(ACE)通过醛醇缩合的姜黄素的无羰基类似物的廉价,轻度和有效的无溶剂合成。通过在超声辐射的αce存在下使用简单的玻璃管(78%收率)在αce存在下使用简单的玻璃管(78%)来制备二苯苄醛丙酮制备醛醇缩合的产物,而二苯甲基己酮用苯甲醛与环苯醌(81%)的反应产生。该产品的特征在于FTIR,UV-Vis分光光度计和GC-MS仪器。 FTIR光谱显示出在1630-1660cm-1的α,β-位置的双键附着的羰基的显着吸收。 234和274的M / Z的分子阳离子与产品结构一致。

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