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The production of very long chain polyunsaturated fatty acid in transgenic plants as an alternative, sustainable source of health-beneficial fish oils

机译:在转基因植物中生产非常长的多不饱和脂肪酸作为替代,可持续的健康有益鱼油来源

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Very long chain polyunsaturated fatty acids are vital components of the human diet, playing many important roles in optimal health and development. In particular, these fatty acids are vital for neonatal development, and are also protective against adult pathologies such as cardiovascular disease. Current dietary sources of very long chain polyunsaturated fatty acids are predominantly from fish oils, a natural resource in some decline; therefore alternative sustainable sources are required. Recent attempts to engineer transgenic plants with the capacity to synthesise these fatty acids have clearly demonstrated the possibility of such an approach. This represents a major breakthrough in the quest for alternative sources of fish oils, as well as fulfilling the promise of transgenic plant as green factories.
机译:非常长的连锁多不饱和脂肪酸是人类饮食的重要组成部分,在最佳的健康和发展中起着许多重要作用。特别是,这些脂肪酸对于新生儿发育至关重要,并且对成年病理学进行保护,例如心血管疾病。目前非常长的链多不饱和脂肪酸的膳食来源主要来自鱼油,在一些下降中的自然资源;因此,需要替代的可持续来源。最近对将转基因植物进行转基因植物的能力,这些脂肪酸已经清楚地证明了这种方法的可能性。这代表了探索替代鱼油来源的重大突破,以及实现转基因植物作为绿色工厂的承诺。

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