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Color Reduction in Sugar House Operation

机译:糖屋操作的颜色减少

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摘要

The production of white sugar with a maximum color of 45 IU is a uniform standard that is aimed for worldwide. The main reasons for this are the increasing share of so-called industrial sugar - sugar that is industrially processed further - as well as the growing quality demands for private consumption that are made above all by large-quantity buyers like supermarket chains.
机译:最大颜色为45 IU的白糖的生产是旨在为全球范围内的统一标准。这是众多工业糖 - 糖的份额越来越多的原因,即在工业上加工,以及对超市链子等大量买家制造的私人消费的日益增长的质量需求。

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