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Disulfide vs. Backbone Bond Cleavage in Electron Capture Dissociation of Proteins

机译:二硫化物与骨干键在电子捕获解离蛋白质中的粘合

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The competition between disulfide and backbone cleavage in ECD is puzzling. Our data shows no evidence for disulfide bond cleavage by ECD alone. However, with vibrational excitation, fragment ions from backbone cleavage in regions of the protein that are bridged by disulfide bonds are observed. For all proteins studied, these fragment ions increased in abundance with increasing vibrational excitation. Moreover, because it is unlikely that a single electron can simultaneously cleave a total of three distant bonds in aprotinin (two disulfides and one backbone), we propose that vibrational excitation is largely responsible for disulfide bond cleavage in multiply protonated proteins.
机译:ECD中二硫化物和骨干裂解的竞争是令人费解的。我们的数据仅显示ECD的二硫键乳化的证据。然而,通过振动激发,观察到由二硫键桥接的蛋白质区域中的骨干裂解的片段离子。对于所研究的所有蛋白质,这些片段离子随着振动激发的增加而增加。此外,由于单个电子不太可能在抑肽蛋白(两酮和一个骨架)中同时切割总共三个远处粘合剂,所以我们提出振动激发在很大程度上因乘法蛋白质中二硫键裂解而受到振动激发。

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