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Bromate Formation Control During Ozonation: Best Practices For Drinking Water Plants Operation and Results From Full Scale Water Treatment Plants

机译:臭氧化过程中溴酸盐的形成控制:饮用水厂运营的最佳实践和大型水处理厂的结果

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The main objective of this paper is to summarize the state of the art regarding the control of the risk related to bromate formation during ozonation. Accounting for the actual water quality regulations and the analytical methods for bromate detection and given the mechanisms for bromate formation, some recommendations are given regarding the water treatment processes optimization. Solutions are suggested for bromate formation control on full scale plants practicing ozonation to guarantee disinfection and natural or synthetic organic matter oxidation.
机译:本文的主要目的是概述控制臭氧化过程中与溴酸盐形成有关的风险的现有技术。考虑到实际的水质法规和溴酸盐检测的分析方法,并给出了溴酸盐形成的机理,针对水处理工艺的优化提出了一些建议。建议采用解决方案,在实行臭氧氧化的大型工厂中控制溴酸盐的形成,以确保消毒和天然或合成有机物的氧化。

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