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The influence of the process conditions of activation of primary carbon produced from vegetable raw material upon characteristics of AC and HgCl_2/C catalyst activity for vinyl chloride synthesis

机译:蔬菜原料伯碳活化工艺条件对合成氯乙烯的AC和HgCl_2 / C催化剂活性特性的影响

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摘要

The results obtained prove that the best characteristics of supported catalysts AC are of AC produced from vegetable raw material. The best prove to be coco-nut shells (CS) with size 10% (wt) sugar cane (SC) at the following activation conditions:1. Activation time ranging 2.8-4.2 h. 2. Activation temperature ranging 780-920°C. 3. Rate of water vapor feeding ranging 2.3-3.7 nl min~(-1).
机译:所获得的结果证明,负载型催化剂AC的最佳特性是由植物原料生产的AC。最好的证明是在以下激活条件下甘蔗壳(SC)的大小为10%(wt)的可可坚果壳(CS):1。激活时间为2.8-4.2小时。 2.活化温度为780-920℃。 3.水蒸气的进料速率为2.3-3.7nl·min-1(-1)。

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