Enriching foods with minerals and trace elements, comprises moistening a first group comprising minerals and/or trace elements, which are added from seeds with an aqueous solution and moistening a control group of seeds with water

摘要

Enriching foods with minerals and trace elements, comprises moistening a first group, which is an active treatment group, comprising minerals and/or trace elements, which are added from seeds with an aqueous solution, and moistening a control group of seeds with water in order to bring them to germinate, where the concentration of minerals and/or trace elements is gradually reduced or increased to determine a maximum tolerable concentration C max, in which the seedlings of the active treatment and control groups are compared, and preparing the food. Enriching foods with minerals and trace elements, comprises moistening a first group, which is an active treatment group, comprising minerals and/or trace elements, which are added from seeds with an aqueous solution, and moistening a control group of seeds with water in order to bring them to germinate, where the moistening of the first group of seeds with an aqueous solution is carried out repeatedly; the concentration of minerals and/or trace elements is gradually reduced or increased to determine a maximum tolerable concentration C max, in which the seedlings of the active treatment and control groups are compared, and preparing the food, where seeds are contacted with an aqueous solution for germination; and the minerals and trace elements are added at concentrations below the concentration C max.