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首页> 外文期刊>Plant Disease Research >Biochemical changes in mothbean leaves infected with Cercospora leaf spot pathogen Cercospora canescens
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Biochemical changes in mothbean leaves infected with Cercospora leaf spot pathogen Cercospora canescens

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The maximum phenol content (6.69 mg g~(-1)fr.wt.) was recorded in the diseased leaves of RMO-40 variety compared to healthy leaves. Similarly, highest total sugar (14.29 mg g-1fr.wt.), non-reducing sugar (5.54 mg g~(-1)fr.wt.) and reducing sugar (8.75mg g~(-1)fr.wt.) content was determined in healthy leaves of RMO-40 variety compared to diseased leaves. Besides highest protein content (15.70 mg g~(-1)fr.wt.) was estimated in diseased leaves of same variety. Based on physiological changes, highest total chlorophyll content (1.55 mg g~(-1)fr.wt.) was observed in healthy leaves of RMO-40 variety as compared to diseased leaves of other susceptible varieties. Highest proline content (1.16 mg g~(-1)fr.wt.) was recorded in the diseased leaves of RMO-40 variety compared to healthy leaves.

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