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首页> 外文期刊>Quaternary International >Elusive wild foods in South East Asian subsistence: Modern ethnography and archaeological phytoliths
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Elusive wild foods in South East Asian subsistence: Modern ethnography and archaeological phytoliths

机译:东南亚生活中难以捉摸的野生食品:现代人种志和考古石器

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摘要

A common predicament in archaeobotany is the relatively low proportion of the plant material exploited by humans that survives into the archaeobotanical record. Ethnobotanical survey can provide insights on how people utilized and disposed of their local plant resources and this can feed back into interpretations of archaeological evidence. Here ethnobotanic data from different regions of Thailand are employed to better understand the exploitation of gathered and garden economic plants in the context of traditional village systems where there is often a blurred line between the wild and the domestic and no clear division between the garden and the forest. This information is used in turn, to understand archaeobotanical results from Rach Nui, a Neolithic settled non-agricultural site in Vietnam, and Non Ban Jak, an Iron Age site with a rice farming economy in Northeast Thailand.
机译:古植物学中的一个普遍困境是人类所利用的植物材料中能生存到古植物学记录中的比例相对较低。人类植物学调查可以提供有关人们如何利用和处置其当地植物资源的见识,并且可以反馈给考古证据的解释。在这里,来自泰国不同地区的民族植物学数据被用来更好地了解在传统的乡村系统中野生和家养之间的界线往往模糊不清,而花园和植物之间没有清晰的划分,从而更好地了解了采集的和园林经济植物的开发。森林。依次使用此信息来了解越南新石器时代定居的非农业遗址Rach Nui和泰国东北部具有水稻种植经济的铁器时代遗址Non Ban Jak的考古植物学结果。

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