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首页> 外文期刊>International journal of plant sciences >CHITOSAN OLIGOSACCHARIDES-TRIGGERED INNATE IMMUNITY CONTRIBUTES TO OILSEED RAPE RESISTANCE AGAINST SCLEROTINIA SCLEROTIORUM
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CHITOSAN OLIGOSACCHARIDES-TRIGGERED INNATE IMMUNITY CONTRIBUTES TO OILSEED RAPE RESISTANCE AGAINST SCLEROTINIA SCLEROTIORUM

机译:壳聚糖寡糖触发的天然免疫反应有助于抵抗油菜菌的油菜抗性

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摘要

Chitosan oligosaccharides (collectively, oligochitosan, or COS) are considered to be potent plant immunity elicitors. In this article, the induction of resistance to Sclerotinia sclerotiorum in Brassica napus L. var. Huyou 15 by COS is studied. Even though COS (50 μg mL~(-1)) did not affect radial growth of this pathogen in vitro, it reduced the disease symptoms in vivo relative to control plants. The disease control rates were 25.8%, 41.4%, 57.1%, 68.7%, and 48.8% with COS pretreatment 0, 24, 48, 72, and 96 h before S. sclerotiorum inoculation, respectively. Specific binding of COS to B. napus epidermis cells was validated by competition experiments. Simultaneously, it was observed that COS induced bursts of cytosolic Ca~(2+), nitric oxide (NO), and hydrogen peroxide (H_2O_2). NO and H_2O_2 inhibitors were used to prove the interaction between NO and H_2O_2. Furthermore, treatments of B. napus with NO and H_2O_2 inhibitors reduced the induction effect of the jasmonic acid-ethylene (JA/ET) signaling marker BnPDF1.2 by COS, indicating that NO and H_2O_2 participate in COS-induced JA/ET signaling. In conclusion, this article provides a comprehensive study of the effect and mechanism of COS-induced resistance to S. sclerotiorum in B. napus.
机译:壳聚糖寡糖(统称寡壳聚糖或COS)被认为是有效的植物免疫引发剂。在本文中,诱导了对油菜菌核盘菌核盘菌的抗性。研究了COS的Huyou 15。即使COS(50μgmL〜(-1))在体外不影响该病原体的放射状生长,但相对于对照植物,它在体内减轻了疾病症状。在接种葡萄球菌之前0、24、48、72和96 h进行COS预处理,疾病控制率分别为25.8%,41.4%,57.1%,68.7%和48.8%。通过竞争实验验证了COS与油菜表皮芽孢杆菌细胞的特异性结合。同时,观察到COS诱导胞质Ca〜(2+),一氧化氮(NO)和过氧化氢(H_2O_2)爆发。用NO和H_2O_2抑制剂来证明NO和H_2O_2之间的相互作用。此外,用NO和H_2O_2抑制剂处理甘蓝型油菜降低了茉莉酸-乙烯(JA / ET)信号标记BnPDF1.2对COS的诱导作用,表明NO和H_2O_2参与了COS诱导的JA / ET信号传导。综上所述,本文全面研究了COS诱导的甘蓝型油菜对核盘菌的抗性作用和作用机理。

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  • 来源
    《International journal of plant sciences》 |2013年第4期|722-732|共11页
  • 作者单位

    Liaoning Provincial Key Laboratory of Carbohydrates, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian 116023, China,Department of Food Science, Faculty of Science and Technology, Aarhus University, Aarslev DK-5792, Denmark;

    College of Life Science, Liaoning Normal University, Dalian 116029, China;

    Liaoning Provincial Key Laboratory of Carbohydrates, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian 116023, China;

    Liaoning Provincial Key Laboratory of Carbohydrates, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian 116023, China;

    Liaoning Provincial Key Laboratory of Carbohydrates, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian 116023, China;

    Department of Food Science, Faculty of Science and Technology, Aarhus University, Aarslev DK-5792, Denmark;

    Liaoning Provincial Key Laboratory of Carbohydrates, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian 116023, China;

    Liaoning Provincial Key Laboratory of Carbohydrates, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian 116023, China;

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  • 正文语种 eng
  • 中图分类
  • 关键词

    Chitosan oligosaccharides; Brassica napus; Sclerotinia sclerotiorum; plant immunity; elicitor;

    机译:壳聚糖低聚糖;甘蓝型油菜;核盘菌核盘菌;植物免疫力激发子;

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