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Activity of methanogenic biomass after heat and freeze drying in air

机译:空气中冷冻干燥后产甲烷生物质的活性

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It would be beneficial if methanogenic cultures could be preserved for anaerobic digester bioaugmentation or as seed for standard tests such as biochemical methane potential. However, storage of wet culture or drying in anaerobic atmosphere may not be economically feasible. In this study, the effect of heat and freeze drying in ambient air on the methanogenic activity of an anaerobic culture was determined. The anaerobic culture was dried in air at 104 degrees C for 12 h, and by freezing at -196 degrees C in air with subsequent drying at subzero temperatures. The rehydrated culture consistently produced CH4 from H-2:CO2 and acetate after drying. Drying caused a greater decrease in acetate methanogenic activity compared to H2:CO2 methanogenic activity. Transcript qPCR results for a functional gene in methanogens (mcrA) also revealed significant survivability of rehydrated methanogenic populations. Inactivation due to drying differed among genera, with least to most inactivation in the order Methanospirillum < Methanosaeta < Methanoculleus.
机译:如果可以保存产甲烷菌培养物用于厌氧消化池的生物强化或作为种子进行标准测试(如生化甲烷潜力),那将是有益的。但是,在无氧气氛下保存湿培养物或干燥可能在经济上不可行。在这项研究中,确定了在环境空气中加热和冷冻干燥对厌氧培养物产甲烷活性的影响。将厌氧培养物在104摄氏度的空气中干燥12小时,然后在-196摄氏度的空气中冷冻,随后在零度以下的温度下干燥。干燥后,再水合的培养物始终由H-2:CO2和乙酸盐生成CH4。与H2:CO2甲烷生成活性相比,干燥引起乙酸甲烷甲烷生成活性的更大降低。产甲烷菌(mcrA)中功能基因的转录qPCR结果也显示了复水产甲烷菌种群的显着生存能力。干燥引起的灭活在各属之间有所不同,至少灭活程度最高的顺序依次为甲烷螺旋菌<甲烷菌>甲烷菌。

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