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Do consumers’ values and attitudes affect food retailer choice? Evidence from a national survey on farmers’ market in Germany

机译:消费者的价值观和态度是否会影响食品零售商选择?来自全国对德国农民市场调查的证据

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New trends in food consumption are shaping consumers’ preferences and buying behavior. Non-traditional food retailing and short supply chains (SSCs) are offering bundles of attributes that fit the needs of larger consumers’ segments. Several studies have analyzed factors affecting the choice of traditional and non-traditional food retailing. Very few, however, are those studies that analyze the predictive role of human values and attitudes on the choice of traditional and non-traditional food retailing and supply chains. Usually, due to the low percentage of consumers involved in SSC, analyses of consumer behavior have been conducted using convenience samples. This study, based on online questionnaires submitted to a representative sample composed by 1009 German consumers, tests the hypothesis that the frequency of purchases at farmers’ markets is related to human values: attitude toward the industrialized food market and attitude toward the environment. The econometric approach here implemented computes the model on average and in the tails of the dependent variable, frequency of purchases at farmers’ market, thus investigating the model in a representative sample even where the percentage of non-traditional food retailing consumers is low, as occurs in the tails for low/high frequency of purchases. The questionnaire included the Schwartz value survey, attitudes toward environment and attitude toward industrialized food market, and self-reported estimates of the frequency of buying at farmers’ market. Results suggest that the frequency of buying at farmers’ market is hierarchically related to attitudes and values. The frequency of purchases at farmers’ market is negatively related to industrialized food attitude and positively related to pro-environment attitude. Attitudes are in turn affected by values: self-transcendence has a positive impact on pro-environment attitude and the reverse is true for conservation. Furthermore, these relationships are not constant in the sample: they change according to the selected frequency of purchases.
机译:粮食消费的新趋势正在塑造消费者的偏好和购买行为。非传统食品零售和短路供应链(SSCS)提供适合较大消费者群体需求的属性捆绑。几项研究分析了影响传统和非传统食品零售的选择的因素。然而,很少有人是分析人类价值观的预测作用和对传统和非传统食品零售和供应链的选择的预测作用。通常,由于SSC中涉及的消费者的百分比低,使用方便样品进行了消费者行为的分析。本研究基于提交给1009个德国消费者组成的代表性样本的在线问卷,测试了农民市场购买频率与人类价值观的假设:对工业化食品市场的态度和对环境的态度。这里的计量经济方法实施了平均值和在受抚养变量的尾部的模型,在农民市场上购买的频率,从而调查了代表性样本中的模型,即使是非传统食品零售消费者低的百分比低,如图所示发生在低/高频频率的尾部。调查问卷包括施瓦茨价值调查,态度对环境和对工业化食品市场的态度,以及自我报告的农民市场购买频率的估计。结果表明,农民市市场的频率与态度和价值相对相关。农民市场购买的频率与工业化食品态度呈负相关,与促进态度有关。态度又受价值影响:自我超越对亲环境态度产生积极影响,并且逆转是为了保护。此外,这些关系在样本中不是恒定的:它们根据所选择的购买频率而改变。

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