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首页> 外文期刊>Journal of Clinical Microbiology >Differentiation of Brucella ovis from Brucella abortus by gas-liquid chromatographic analysis of cellular fatty acids.
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Differentiation of Brucella ovis from Brucella abortus by gas-liquid chromatographic analysis of cellular fatty acids.

机译:通过细胞脂肪酸的气相色谱分析,从流产布鲁氏菌中鉴别出绵羊布鲁氏菌。

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摘要

The cellular fatty acid composition of Brucella ovis and Brucella abortus strains was determined by gas-liquid chromatography. Both species were characterized by the presence of fatty acids 16:0, 17:0, 17:0 cyclopropane, 18:0, 18:1, and 19:0 cyclopropane; B. ovis also contained some 15:0. There were differences in the relative proportions of the fatty acids present, and it was possible to differentiate B. ovis from B. abortus on the basis of the absence of 15:0, lower concentrations of 17:0 and 18:1, and higher concentrations of 19:0 cyclopropane in B. abortus. The data indicate that analysis of cellular fatty acid composition by gas-liquid chromatography can be used for the identification of B. ovis and its differentiation from B. abortus.
机译:通过气-液色谱法测定猪布鲁氏菌和流产布鲁氏菌菌株的细胞脂肪酸组成。两种物种均以脂肪酸16:0、17:0、17:0环丙烷,18:0、18:1和19:0环丙烷的存在为特征。 B. ovis也包含一些15:0。存在的脂肪酸的相对比例存在差异,并且由于缺乏15:0,较低的17:0和18:1的浓度和较高的浓度,有可能将B. ovis与流产的B.区别开来。流产双歧杆菌中19:0环丙烷的浓度数据表明,通过气液色谱分析细胞脂肪酸组成可用于鉴定牛双歧杆菌及其与流产双歧杆菌的区分。

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