Production of Nutritious High Quality Date (Phoenix dactylifera) Fruits Syrup (Dibs) by using some Novel Technological Approaches

Hend Hassan Ali Ganbi

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Production of Nutritious High Quality Date (Phoenix dactylifera) Fruits Syrup (Dibs) by using some Novel Technological Approaches

机译：通过使用一些新的技术方法来生产营养高品质的大枣（Phoenix dactylifera）水果糖浆（Dibs）

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《Journal of applied sciences research》 |2012年第7期|共6页
作者
Hend Hassan Ali Ganbi;
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中图分类经济计划与管理;
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1. Production of Nutritious High Quality Date (Phoenix dactylifera) Fruits Syrup (Dibs) by using some Novel Technological Approaches [J] . Hend Hassan Ali Ganbi Journal of applied sciences research . 2012,第6期

机译：通过使用一些新的技术方法来生产营养高品质的大枣（Phoenix dactylifera）水果糖浆（Dibs）
2. Utilization of actinobacteria to enhance the production and quality of date palm (Phoenix dactylifera L.) fruits in a semi-arid environment [J] . AbdElgawad Hamada, Saleh Ahmed M., Al Jaouni Soad, The Science of the Total Environment . 2019,第MAYa15期

机译：在半干旱环境中利用放线菌提高枣椰子（Phoenix dactylifera L.）水果的产量和质量
3. Utilization of actinobacteria to enhance the production and quality of date palm (Phoenix dactylifera L.) fruits in a semi-arid environment [J] . AbdElgawad Hamada, Saleh Ahmed M., Al Jaouni Soad, The Science of the Total Environment . 2019,第May15期

机译：actinobacteria利用actinobacteria在半干旱环境中增强枣棕榈（凤凰丁糖L.）果实的生产和质量
4. Evaluation of methane production of six varieties of date pulp waste (Phoenix Dactylifera. L) [C] . I. Souli, X. Liu, T. Lendormi, Conference on Process Integration, Modelling and Optimisation for Energy Saving and Pollution Reduction . 2018

机译：评估六种日期浆料废物的甲烷产量（凤凰丁胺.L）
5. Evaluation of fruit quality and production of cactus pear (Opuntia spp.) fruit clones selected for increased frost hardiness. [D] . Parish, John William. 1996

机译：评估水果品质和仙人掌果（仙人掌）果实无性系的生产，以提高抗霜冻性。
6. Feasibility study of date (Phoenix dactylifera L.) fruit syrup-based natural jelly using central composite design [O] . Sonia Benali, Salem Benamara, Muriel Bigan, 2015

机译：基于中央复合设计的枣（Phoenix dactylifera L.）果糖浆天然果冻的可行性研究
7. EFFECT OF TRYPTOPHAN AND SOME POST HARVEST TREATMENT ON SOME CHEMICAL AND PHYSICAL PROPERTIES OF DATE PALM FRUIT (Phoenix dactylifera L.) C.V ASHRASSI: تأثير التربتوفان وبعض معاملات مابعد الحصاد في بعض الصفات الفيزيائية والكيميائية لثمار التمر (.Phoenix dactylifera L) صنف أشرسي [O] . 2019

机译：色氨酸和一些后收获治疗对棕榈果（Phoenix dactylifera L.）C.V Ashrassi的影响：色氨酸和一些不同交易的作用，日期水果的某些物理和化学性状（.phoenix dactylifera l）

Production of Nutritious High Quality Date (Phoenix dactylifera) Fruits Syrup (Dibs) by using some Novel Technological Approaches

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