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首页> 外文期刊>Clinical Phytoscience >Fruit juice of silverberry ( Elaeagnus ) and bayberry ( Myrica ) may help in combating against kidney dysfunctions
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Fruit juice of silverberry ( Elaeagnus ) and bayberry ( Myrica ) may help in combating against kidney dysfunctions

机译:越橘(Elaeagnus)和杨梅(Myrica)的果汁可能有助于对抗肾脏功能障碍。

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Elaeagnus pyriformis, Myrica nagi and Myrica esculenta are prominent actinorhizal plants of North-East India which produce juicy edible fruits. Native people of this region consume these fruits for nutritional enhancement. Apart from having immense nutritional value, fruits of these plants have been utilized in traditional medicine for providing protection against various ailments. In our previous study on antioxidant activity and phytochemical fingerprints using GC-MS method; many medicinally potent compounds in fresh fruit juice of the three plants were revealed. We reported the presence of several compounds used to cure renal ailments. In the present study we reported the efficacy of these juices to alleviate nephrotoxicity in rat model. We intend to understand to what extent these fruits could be beneficial. Within the same scope we tried to evaluate whether the bioactive compounds present in the fruits could be responsible for reducing nephrotoxicity by in-silico molecular docking approaches. In this study, three fruit juices namely Elaeagnus pyriformis, Myrica nagi and M. esculenta were evaluated on gentamicin induced nephrotoxicity in rat model. Nephrotoxicity was induced in wistar albino rats by intraperitoneal administration of gentamicin (100?mg/kg/day body weight) for 7?days. The study included a control group which received oral saline only, negative control group received gentamicin, positive control group received gentamicin and cystone, low dose group received gentamicin along with juice (200?mg/kg/day) and high dose group received gentamicin along with juice (400?mg/kg/day). Various enzymatic and biochemical parameters were assessed to study the protective effect of fruit juices in kidney disorders. Among the three fruits M. esculenta showed promising result in all in-vivo enzymatic assays (Superoxide dismutase, Glutathione reductase, Lipid peroxidation and catalase). Nevertheless, all the three fruit juice showed high significance value with encouraging range of percentage of significance. The histological slides and in-silico study confirmed that these fruits are promising in alleviating nephrotoxicity in rat model. We may therefore conclude that fruit juices of silverberry (Elaeagnus) and bayberry (Myrica) may be used for formulating herbal medicine as a potent scavenger of free radicals to prevent the toxic effects of gentamicin in kidney disorders.
机译:沙枣(Elaeagnus pyriformis),杨梅(Myrica nagi)和印度杨梅(Myrica esculenta)是印度东北部著名的放线植物,可生产多汁的可食用水果。该地区的土著人食用这些水果以增强营养。除了具有巨大的营养价值外,这些植物的果实还被用于传统医学中以提供针对各种疾病的保护。在我们先前使用GC-MS方法进行的抗氧化剂活性和植物化学指纹图谱研究中;在这三种植物的新鲜果汁中发现了许多具有药效的化合物。我们报道了几种用于治疗肾脏疾病的化合物的存在。在本研究中,我们报道了这些果汁减轻大鼠模型肾毒性的功效。我们打算了解这些成果在何种程度上可能是有益的。在相同的范围内,我们尝试评估果实中存在的生物活性化合物是否可以通过计算机内分子对接方法降低肾毒性。在这项研究中,评估了三种果汁,分别是沙枣油,杨梅和esculenta,对庆大霉素诱导的大鼠肾毒性具有评估作用。通过庆大霉素(100?mg / kg /天体重)的腹膜内给药7天,在wistar白化病大鼠中诱发肾毒性。该研究包括一个对照组,仅接受口服生理盐水,阴性对照组接受庆大霉素,阳性对照组接受庆大霉素和cystone,低剂量组接受庆大霉素和果汁(200?mg / kg /天),高剂量组接受庆大霉素。加果汁(400?mg / kg /天)。评估了各种酶和生化参数,以研究果汁对肾脏疾病的保护作用。在这三种水果中,M。esculenta在所有体内酶促测定(超氧化物歧化酶,谷胱甘肽还原酶,脂质过氧化和过氧化氢酶)中均显示出令人满意的结果。然而,这三种果汁均显示出较高的显着性值,且具有显着的显着性百分比范围。组织切片和计算机模拟研究证实,这些果实有望减轻大鼠模型的肾毒性。因此,我们可以得出结论,银杏(Elaeagnus)和杨梅(Myrica)的果汁可用于配制草药,作为有效的自由基清除剂,以防止庆大霉素对肾脏疾病的毒性作用。

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