Joseph Cotruvo, Nikolay Voutcbkov, John Fawell, Pierre Payment, David Cunliffe, and Sabine Lattemann, editors This book, copublished by CRC Press and IWA Publishing, covers developments in desalination by examining its environmental and public health-related effects. Written by international experts, the text presents specifications for assessing water quality, issues associated with desalination technologies, and the chemical aspects of desalinated water and its microbiology.
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