Food allergies and Intolerance

摘要

Objective:To Nowadays, diseases like food allergy and food intolerance affects a growing number of people all over the world. This has led to much research into these phenomenons to provide a better understanding and to help cure these conditions. This paper aims to summarize the allergy researching progress in recent years and will focus on given a clear definition for these two terms and their differences; the pre-existing diagnosis, treatments and substitution for food allergy; dif-ferent perspectives between Westerners and Asians regarding food allergies.