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Heterologous Expression and Enzyme Properties of p-mannanase from Trichoderma reesei in Pichia pastoris

机译:里氏木霉p-甘露聚糖酶在巴斯德毕赤酵母中的异源表达和酶学性质

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The gene of P-mannanase from T. reesei was successfully cloned and expressed in P. pastoris. The enzyme was used to investigate its enzyme properties. The optimal pH and temperature of the purified recombinant P-mannanase were 6.0 and 80 °C, respectively. The enzyme had a high alkali resistance and a relatively poor acid resistance. It showed higher thermostability at 60 °C than 70 °C. K~+, Zn~(2+), Fe~(3+), Ca~(2+) and Mg~(2+) promoted the activity of the recombinant P-mannanase in different degree, while Fe~(2+), Cu~(2+), Li~(2+) and EDTA have strong inhibitory effects on the activity of the recombinant P-mannanase. The K_m and V_(max) of the recombinant P-mannanase were 0.5 mg/mL and 253.8 IU/mg, respectively.
机译:成功克隆了里氏木霉的P-甘露聚糖酶基因,并在巴斯德毕赤酵母中表达。该酶用于研究其酶特性。纯化的重组P-甘露聚糖酶的最佳pH和温度分别为6.0和80°C。该酶具有高耐碱性和相对较差的耐酸性。它在60°C时显示出比70°C高的热稳定性。 K〜+,Zn〜(2 +),Fe〜(3 +),Ca〜(2+)和Mg〜(2+)在不同程度上促进了重组P-甘露聚糖酶的活性,而Fe〜(2+ ),Cu〜(2 +),Li〜(2+)和EDTA对重组P-甘露聚糖酶的活性具有很强的抑制作用。重组P-甘露聚糖酶的K_m和V_(max)分别为0.5 mg / mL和253.8 IU / mg。

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