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MEASUREMENT AND PREDICTION OF STRESS-STRAIN FOR EXTRUDED OILSEED USING NEURAL NETWORKS UNDER UNIAXIAL COLD PRESSING

机译:单轴冷压下神经网络对油浸出应力应变的测量和预测

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摘要

A visualization of testing apparatus was developed to measure property of oilseeds relevant to physical mechanics during mechanical pressing for oil extraction. Stress-strain relationships were measured for extruded peanut, soybean, sesame and linseed compressed at thirteen pressures under uniaxial cold pressing. The prediction model of the stress-strain relationship was developed based on BP neural network. Results indicated that the stress-strain relationships were nonlinear. Over 50% strains for extruded soybean, sesame and linseed occurred at stress below 20MPa. Over 60% strain for extruded peanut occurred at stress below 10MPa. No more than 13% strain occurred at stress over 20MPa for extruded soybean sesame and linseed, and no more than 13% strain occurred at stress over 10MPa for extruded peanut. The maximum error between prediction and measurement for the stress-strain relationship was less than 0.0084 and the maximum training times was less than 88.
机译:开发了可视化的测试设备,以在机械榨油过程中测量与物理力学相关的油料特性。在单轴冷压下,测量了在13个压力下压缩的花生,大豆,芝麻和亚麻籽的应力-应变关系。基于BP神经网络建立了应力-应变关系的预测模型。结果表明,应力-应变关系是非线性的。在低于20MPa的应力下,超过50%的大豆,芝麻和亚麻籽挤压菌株出现。在低于10MPa的应力下,超过60%的挤压花生应变发生。对于挤压大豆芝麻和亚麻籽,在超过20MPa的应力下发生的应变不超过13%,对于挤压花生,在超过10MPa的应力下发生的应变不超过13%。应力-应变关系的预测与测量之间的最大误差小于0.0084,最大训练时间小于88。

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